I realize that the base is a box cake, but maybe.
I used Devils Food instead of white cake, and added 1/2 tsp.Instagram, connect with me on, facebook and pin along with me on Pinterest!Refrigerate cake for at least 4 hours and then ice with homemade whipped cream or a small tub of cool whip.I also took the advice of others so I only used the cream.Pour the batter into the prepared pan.Calling all coconut fans!After work, I came home and got to work on my Coconut Cream Poke Cake!When one is trying to take pictures said cake by herself the coconut cream mixture sometimes spills over the pan and onto the floor.Spray 9"x13" pan with nonstick baking spray.US Customary, metric 1 box white cake mix directeur casino de cassis 1 can sweetened condensed milk 1 can cream of coconut 8 oz tub of cool whip- or homemade whipping cream 2 cups sweetened coconut flakes, first make a white cake mix, following the directions on the box.Ingredients 1 white cake mix (2 layer size, prepared) 1 can (14 ounces) billet de loterie pour anniversaire coconut cream (Coco Casa or another sweet cream of coconut product) 1 can (14 ounces) sweetened condensed milk 1 large tub (16 ounces) of whipped topping 3 1/2 ounces coconut (shredded and.
Dont poke holes all the way to the bottom or the liquid will all be machine poker video zoom at the bottom of the cake.Sure, this will.If you'd like to toast some of the coconut, spread it in a single layer in a large, dry skillet over medium heat.In a bowl, combine Coco Casa or another cream of coconut and 1 can of sweetened condensed milk; pour over the cake.Cook Time: 30 minutes chill time: 4 hours, total Time: 35 minutes, servings:.The inspiration for this poke cake actually started out at work.Per Serving: 304 calories;.8 g fat;.4 g carbohydrates; 3 g protein; 6 mg cholesterol; 200 mg sodium.Don't poke holes all the way to the bottom or the liquid will all be at the bottom of the cake.We want it equally distributed so the cake can be super moist.It will be in the alcohol section.Serving: 46g Calories: 202kcal Carbohydrates: 37g Protein: 2g Fat: 5g Saturated Fat: 4g Cholesterol: 2mg Sodium: 282mg Potassium: 78mg Fiber: 1g Sugar: 21g Vitamin A:.5 Calcium:.3 Iron:.7.Beat on low speed until combined.Read more, most helpful critical review 6/4/2005, it really surprised me how much I didn't like this cake.